Tag: easy

Oreo Chocolate Chip Cookies

Oreo Chocolate Chip Cookies

Oreo chocolate chip cookies are the ultimate cookie. A chewy cookie full of crushed oreos and chocolate chips. Best of all the recipe is easy to make and requires no chilling. WHY YOU’LL LOVE THEM Perfect texture. They have a chewy centre with slightly crispy edges. 

Easy Chewy Easter Sugar Cookies

Easy Chewy Easter Sugar Cookies

Easy chewy Easter sugar cookies require no chill time, use simple ingredients, and come together so easily. Best of all they tastes amazing and look gorgeous topped with Easter coloured sprinkles! Sometimes you don’t have time to make elaborate Easter cookies, these are just as 

Oreo Magic Cookie Bars

Oreo Magic Cookie Bars

Oreo magic cookie bars are made up of oreo baking crumbs, sweetened condensed milk, coconut, chocolate, and oreo pieces. They’re a fun twist on the classic magic cookie bars. Best of all, these cookie and cream flavoured bars are so easy to make!

Why You’ll Love These Magic Cookie Bars

Cookies and cream flavour. I love how these bars are a fun twist on the classic magic bar. The oreos give them an amazing cookies and cream flavour.

Easy to make. This bar recipe is so easy to make. You simply layer all the ingredients in a pan and bake.

Amazing texture. The mixture of coconut and sweetened condensed milk give these bars a great chewy texture, plus all the added crunch of the oreos.

oreo magic cookie bars

Step By Step Instructions

Preheat oven to 350 F and line a 9×13 baking pan with parchment paper.

In a bowl mix together oreo baking crumbs and melted butter. Pour the crumb mixture into the baking pan. Using a spatula evenly spread and press down the crumbs to make a crust.

press the oreo crumb mixture evenly over the pan.

Pour the sweetened condensed milk on top. Gently use a spatula to spread evenly.

top with sweetened condensed milk

Evenly sprinkle the coconut on top.

Sprinkle coconut on top

Sprinkle the chocolate chips on top of the coconut. Lastly, add the quartered pieces of oreos on top. Gently press everything down.

oreo magic cookie bars ready for the oven

Bake for 25 minutes or until the edges are golden brown. Let bars fully cool before slicing. I like to pop mine in the fridge for an hour or two.

oreo magic cookie bars, bite shot

FAQ

Storing the Magic Cookie Bars

These bars should be stored in an airtight container at room temperature, they keep well up to 4 days.

What Are Oreo Baking Crumbs?

They are a chocolate cookie baking crumb made by Oreo with Oreo cookies. If you can not find these you can use chocolate baking crumbs. They should be found in your baking isle at the grocery store by the graham cracker crumbs.

Do I have to cool them before slicing?

Yes, this is an important step. If you cut them while they’re warm the bars will fall apart.

Can I leave out the coconut?

No, the coconut binds the bar together and has to be used. These bars do not have an over powering coconut flavour though.

Oreo magic cookie bars

If you make these Oreo magic cookie bars please leave a star rating and comment below!

For more delicious baking ideas you can follow me on Pinterest and Instagram @jessiebakestreats 

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Oreo Magic Cookie Bars

Jessie M
Oreo magic cookie bars are made up of oreo baking crumbs, sweetened condensed milk, coconut, chocolate, and oreo pieces. These cookie and cream flavoured bars are so easy to make!
5 from 1 vote
Prep Time 10 mins
Cook Time 25 mins
Course dessert
Cuisine American, Canadian
Servings 16 large bars

Equipment

  • 9×13 baking pan

Ingredients
  

  • 1/2 C salted butter melted
  • 1 & 1/2 C chocolate oreo baking crumbs or chocolate baking crumbs/or you can crush up oreos.
  • 1 14 oz can sweetened condensed milk
  • 1 C sweetened shredded coconut
  • 1 C semi sweet chocolate chips
  • 1/2 C white chocolate chips
  • 13 oreos cut into quarters

Instructions
 

  • Preheat oven to 350 F and line a 9×13 baking pan with parchment paper.
  • In a bowl mix together oreo baking crumbs and melted butter.
    1/2 C salted butter, 1 & 1/2 C chocolate oreo baking crumbs
  • Pour the crumb mixture into the baking pan. Using a spatula evenly spread and press down the crumbs to make a crust.
  • Pour the sweetened condensed milk on top. Gently use a spatula to spread evenly.
    1 14 oz can sweetened condensed milk
  • Evenly sprinkle the coconut on top.
    1 C sweetened shredded coconut
  • Sprinkle the chocolate chips on top of the coconut.
    1 C semi sweet chocolate chips, 1/2 C white chocolate chips
  • Add the quartered pieces of oreos on top.
    13 oreos
  • Gently press everything down.
  • Bake for 25 minutes or until the edges are golden brown.
  • Let bars fully cool before slicing. I like to pop mine in the fridge for an hour or two.
Keyword coconut, cookie bars, magic bars, oreo magic cookie bar, oreo magic cookie bars, oreos, sweetened condensed milk
Chocolate Dutch Baby Pancake

Chocolate Dutch Baby Pancake

This chocolate dutch baby pancake is easy to make and so delicious. A fluffy pancake that can be enjoyed with a variety of toppings. As a mom of two little kids I am all about easy breakfasts. This dutch baby pancake is just that. You 

Easy Homemade French Bread

Easy Homemade French Bread

Easy Homemade French Bread is simple to make and tastes better than store bought. Fluffy on the inside and a crunchy crust this bread is sure to become a household favourite! I love baking bread at home! It’s easier to do than you think and 

Lucky Charms Marshmallow Treats

Lucky Charms Marshmallow Treats

Lucky Charms Marshmallow Treats are delicious and easy to make. This no bake dessert is made up of Lucky Charms cereal and melted marshmallows. Perfect St. Patrick’s Day.

If you love Rice Crispy treats and want to shake things up these Lucky Charms Marshmallow treats are for you! This no bake dessert takes as little as 10 minutes to make. My two toddlers loved these treats and I hope you enjoy them too!

Why You’ll Love Them

No bake. These treat bars are no bake and no stove top. It’s as simple as heating everything in the microwave.

Uses simple ingredients. This recipe only use four simple ingredients to make.

Festive and fun. A great option for baking with kids. They’re also so pretty and perfect for St. Patricks Day.

lucky charm marshmallow treat bars stacked

How to Make These Marshmallow Treats

Start by lining an 9×9 square baking pan with parchment paper. Lining the pan will stop the treats from sticking and will make removing them from the pan to cut much easier.

In a large microwave safe bowl melt the butter in the microwave. Once the butter is melted add in the marshmallows. Then microwave the marshmallows until they are melted. I find 1.5 minutes on high does the trick. You want to stop halfway at 45 seconds to give the marshmallows a stir.

Melted marshmallows

After 1.5 minutes remove the bowl form the microwave and stir until the butter and marshmallows are combined and mixture is smooth. Next, mix in the vanilla.

melted marshmallows

Lastly, add in the Lucky Charms cereal. I like to add 1 cup at a time to make mixing easier.

Lucky charm and marshmallows

Pour the mixture into the lined pan. Grease your hand and press evenly around the pan. At this point you can add some extra Lucky Charms marshmallows on top if you like.

Add the cereal mixture into the pan with more lucky charm marshmallows

Let cool until hardened (at least 2 hours). Then cut and enjoy!

lucky charms marshmallow treats

Storing the Treats

Store the Lucky Charms treat in an airtight container at room temperature. I find they are best served the day of baking but can last up to 3 days.

lucky charms marshmallow treats

Bake them on your own or bake them with your kids, either way I’m sure you’ll love with these Lucky Charms Marshmallow Treats!

If you make these bars you can tag me on Instagram @jessiebakestreats and please leave me a review below. I’d love to hear from you!

For more ideas you can follow me on Pinterest.

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lucky charm treat bars flat lay

Lucky Charms Marshmallow Treats

Jessie M
Lucky Charms Marshmallow Treats are delicious and easy to make. This no bake dessert is made up of Lucky Charms cereal and melted marshmallows. Perfect St. Patrick's Day.
Prep Time 10 mins
Cook Time 0 mins
Course dessert
Cuisine American, Canadian
Servings 9 large bars or 16 small

Equipment

  • square baking pan

Ingredients
  

  • 3 tbsp salted butter melted
  • 30 regular sized marshmallows
  • 1 tsp vanilla extract
  • 5 cups Lucky Charms Cereal

Instructions
 

  • Start by lining your 9×9 square baking pan with parchment paper. Set aside.
  • In a large microwave safe bowl melt the butter.
    3 tbsp salted butter
  • Add in the marshmallows and return to the microwave to melt the marshmallows. You want to microwave on high for 1 and 1/2 minutes. Stop the microwave and stir after 45 seconds. Return to the microwave.
    30 regular sized marshmallows
  • Once melted vigorously stir to mix the melted butter and melted marshmallows together.
  • Stir in the vanilla extract.
    1 tsp vanilla extract
  • Add the Lucky Charm cereal into the bowl and mix until all cereal is coated in the marshmallow mixture.
    5 cups Lucky Charms Cereal
  • Pour the mixture into the lined pan. Grease your hand and press evenly around the pan. Top with some extra lucky charms marshmallows (optional)
  • Let cool until hardened (at least 2 hours). Then cut and enjoy!

Notes

Store at room temperature in an airtight container up to 3 days.
Keyword howto make lucky charms treats, lucky charm bars, lucky charm marshmallow treats, lucky charms, lucky charms marshmallow baras, marshmallow, rice crispy treats, st patricks day, st patricks day desserts, st patricks day treats
Raspberry Puff Pastry Hearts

Raspberry Puff Pastry Hearts

Raspberry puff pastry hearts are an easy and delicious treat for a Valentines Day breakfast or any breakfast you want to make special. Puff pastry with a raspberry filling cut into cute hearts and drizzled with icing, what’s not to love! Best of all they 

Reese’s Pieces Peanut Butter Cookie Bars

Reese’s Pieces Peanut Butter Cookie Bars

If you’re a peanut butter dessert lover than these cookie bars are for you! These Reese’s Pieces Peanut Butter Cookie Bars are amazing! They have the perfect chewy texture, an incredible peanut butter flavour, and loaded with mini Reese’s Pieces. Best of all they are 

Easy Christmas Sprinkle Sugar Cookies

Easy Christmas Sprinkle Sugar Cookies

These incredibly delicious Christmas sprinkle sugar cookies require no chill time, use simple ingredients, and come together so easily. Sometimes you don’t have time to make elaborate Christmas Cookies, these are just as beautiful and delicious without all the time and work!

The Christmas season is usually full of parties, family gatherings, and visits with friends. This means lots of reasons to do some serious holiday baking. However, sometimes we don’t have the time or energy to make extravagant baked goods to share. These sprinkle sugar cookies are easy to make, delicious, and look so festive.

I’m a mom of two toddlers and I love baking! Though sometimes when I feel obligated to bake for a crowd I’m just not in the mood to put in a ton of energy. Also, sometimes my little ones are just not in the mood to help or behave. These cookies are perfect for this. They come together quickly, and require no decorating after baking.

easy christmas sprinkle sugar cookies

Why You’ll Love Them

They use simple ingredients. These cookies use basic baking ingredients that you probably already have in your cupboard.

No chill time. This sugar cookie dough requires no chilling.

Fast and easy. These cookies have a gorgeous Christmas look to them with out taking a lot of time to decorate. You just dip them in some sprinkles and they’re good to go.

Easy Christmas Sprinkle Sugar Cookies

How to Make These Sugar Cookies

These cookies are so easy to make!

Start by preheating your oven to 350F and line baking sheets with parchment paper. I can not say enough about how much I love using parchment paper. The cookies come off the pan so easily and there not greasy like you get when you use butter or spray oil on the pan.

In a large bowl or stand mixer with the paddle attachment on cream together butter and sugar. You want the mixture to be light and fluffy, I usually mix mine for 3 minutes.

Add in the egg and vanilla extract and mix till well combined.

In a separate bowl whisk together flour, baking soda, baking powder, and salt. Add the dry ingredients to the wet and mix till well combined.

In a shallow bowl add in the sprinkles.

Scoop cookie dough into 1 & 1/2 tablespoon size balls (I like to use a small cookie/ice cream scoop). Roll the top and sides of the dough ball in the sprinkles and place them on the baking tray 2 inches apart.

easy christmas sprinkle sugar cookie dough

Bake for 11-12 minutes or until the bottoms are golden brown. Let cool on the baking tray for 5 minutes before moving to a wire rack to fully cool.

Storing the Cookies

Store cookies in an airtight container at room temperature up to four days.

easy christmas sprinkle sugar cookies

Bake them on your own or bake them with your kids, either way I’m sure you’ll love with these Easy Christmas Sprinkle Sugar Cookies!

If you make these cookies you can tag me on Instagram @jessiebakestreats and please leave me a review below. I’d love to hear from you!

For more ideas you can follow me on Pinterest.

Easy Christmas Sprinkle Sugar Cookies

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Easy Christmas Sprinkle Sugar Cookies

Jessie M
Easy Christmas sprinkle sugar cookies require no chill time, use simple ingredients, and come together so easily. Sometimes you don't have time to make elaborate Christmas Cookies, these are just as beautiful and delicious without all the time and work!
Prep Time 15 mins
Cook Time 12 mins
Course dessert, Holiday
Cuisine American
Servings 30 cookies

Ingredients
  

  • 1 C salted butter at room temperature
  • 1 & 1/3 C white sugar
  • 1 large egg
  • 2 tsp vanilla extract
  • 2 & 1/2 C all purpose flour spooned and levelled
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 C Christmas coloured sprinkles

Instructions
 

  • Preheat oven to 350F and line baking sheets with parchment paper.
  • In a large bowl or stand mixer with the paddle attachment on cream together butter and sugar. You want the mixture to be light and fluffy, I usually mix mine for 3 minutes.
    1 C salted butter, 1 & 1/3 C white sugar
  • Add in the egg and vanilla extract and mix till well combined.
    1 large egg, 2 tsp vanilla extract
  • In a separate bowl whisk together flour, baking soda, baking powder, and salt.
    2 & 1/2 C all purpose flour, 1/2 tsp baking soda, 1/2 tsp baking powder, 1/4 tsp salt
  • Add the dry ingredients to the wet and mix till well combined.
  • In a shallow bowl add in the sprinkles.
    1/2 C Christmas coloured sprinkles
  • Scoop cookie dough into 1 & 1/2 tablespoon size balls (I like to use a small cookie/ice cream scoop). Roll the top and sides of the dough ball in the sprinkles and place them on the baking tray 2 inches apart.
  • Bake for 11-12 minutes or until the bottoms are golden brown. Let cool on the baking tray for 5 minutes before moving to a wire rack to fully cool.
  • Enjoy!

Notes

Store at room temperature in an airtight container up to 4 days.
Keyword christmas cookies, colourful christmas cookies, easy christmas cookie recipe, easy christmas cookies, easy sugar cookie recipe, how to make easy sugar cookies, simple christmas cookies, sprinkle chirstmas sugar cookies, sprinkle sugar cookies, sugar cookies, the best christmas cookie recipe
Classic Moist Banana Bread

Classic Moist Banana Bread

This classic moist banana bread recipe makes the best banana bread! Made by hand with simple ingredients, it makes flavourful and moist banana bread. I have been using this banana bread recipe for about twenty years and it never fails! It is simple, quick to