Terry’s Chocolate Orange Cookies

Terry’s Chocolate Orange Cookies

Terry’s Chocolate Orange Cookies consist of a orange chocolate cookie base full of chocolate chips and chopped chocolate orange. Each cookie is topped with a chocolate orange slice. The recipe is easy to do and makes the perfect cookie for the holiday season.

I don’t know about you but my favourite treat to find in my stocking on Christmas morning is a Terry’s Chocolate Orange. Not only is it delicious but also so nostalgic and reminds me of my childhood.

Why You’ll Love Them

Amazing flavour. The orange and chocolate flavours go perfectly together, make a delicious cookie!

Perfect for holiday baking. These cookies are great for holiday parties and cookie exchanges.

Chewy texture. These cookies have a chewy, almost fudgy like texture.

terry's chocolate orange cookies

How to Make These Cookies

Start by preheating your oven to 350 F and line two baking pans with parchment paper.

Unwrap your Terry’s Chocolate Orange and set 13 slices aside. Chop up the remaining slices and set aside as well.

In a medium sized bowl whisk flour, cocoa powder, salt, and baking soda together. Set aside.

In a large bowl or stand mixer with the paddle attachment cream together butter and sugars until light and fluffy. This usually takes 4 minutes. Add in egg, egg yolk, orange zest, and vanilla extract and mix till combined.

Add the flour mixture in and mix till just combined. Fold in the chocolate chips and chopped chocolate orange slices.

terry's chocolate orange cookies dough

Scoop 3 tbsp worth of the cookie dough and shape into a ball, I like to use a large cookie/ice cream scoop. Place cookie dough balls 2 inches apart from each other on the baking sheet.

terry's chocolate orange cookies dough ready for the oven

Bake for 10 minutes or until edges are set. The middle might still look a little soft but cookie will stiffen up after cooling.

Once cookies are removed from the oven top with the set aside Terry’s chocolate orange slices. Press the slices on top of each cookie and slightly press it down. Let cookies cool on the pan till they reach room temperature.

terry's chocolate orange cookies

STORING THE COOKIES

These cookies should be stored in an airtight container at room temperature. The cookies keep well up to four days.

HOW TO GET PERFECTLY ROUND COOKIES

As soon as the baked cookies are pulled from the oven place a round cookie cutter (a little bit large than the cookies) around the cookies and gently swirl it around. This will give your cookie a round shape. If you don’t have a cookie cutter you can use a glass or a jar lid.

CAN I MAKE THE COOKIES SMALLER?

Yes, you can the cookies smaller. Instead scoop 1.5 tbsp worth of dough and bake for 8-9 minutes. You will have to cut the chocolate orange slices in half to get them to fit on the cookies.

Terry's chocolate orange cookies

If you make these Terry’s chocolate orange cookies please leave a star rating and comment below!

For more delicious baking ideas you can follow me on Pinterest and Instagram @jessiebakestreats 

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Terry’s Chocolate Orange Cookies

Jessie M
Terry's Chocolate Orange Cookies consist of a orange chocolate cookie base full of chocolate chips and chopped chocolate orange. Each cookie is topped with a chocolate orange slice. The recipe is easy to do and makes the perfect cookie for the holiday season.
Prep Time 10 mins
Cook Time 15 mins
Course dessert
Cuisine American
Servings 13 large cookies

Ingredients
  

  • 1 & 1/4 C all purpose flour spooned and levelled
  • 1/4 C unsweetened cocoa powder
  • 1/4 tsp salt
  • 1/2 tsp baking soda
  • 1/2 C salted butter at room temperature
  • 1/2 C brown sugar
  • 1/2 C white sugar
  • 1 large egg and 1 egg yolk
  • 1 tsp orange zest
  • 1 tsp vanilla extract
  • 1/2 C chocolate Chips
  • 1 Terry's Chocolate Orange set 13 chocolate slices aside to top the cookies

Instructions
 

  • Preheat oven to 350 F and line baking sheet with parchment paper.
  • Unwrap the Terry's chocolate orange and set aside 13 slices. Chop up the remaining chocolate and set aside.
    1 Terry's Chocolate Orange
  • In a medium sized bowl whisk flour, cocoa powder, salt, and baking soda together. Set aside.
    1 & 1/4 C all purpose flour, 1/4 C unsweetened cocoa powder, 1/4 tsp salt, 1/2 tsp baking soda
  • In a large bowl or stand mixer with the paddle attachment cream together butter and sugars until light and fluffy. This usually takes 3-4 minutes.
    1/2 C salted butter, 1/2 C brown sugar, 1/2 C white sugar
  • Add in egg, egg yolk, orange zest, and vanilla extract and mix till combined.
    1 large egg and 1 egg yolk, 1 tsp orange zest, 1 tsp vanilla extract
  • Add the flour mixture in and mix till just combined.
  • Fold in the chopped Terry's chocolate orange slices and chocolate chips.
    1 Terry's Chocolate Orange, 1/2 C chocolate Chips
  • Scoop 3 tbsp worth of the cookie dough and shape into a ball, I like to use a large cookie/ice cream scoop.
  • Place cookie dough balls 2 inches apart from each other on the baking sheet.
  • Bake for 10 minutes or until edges are set and top no longer looks wet. The middle might still look a little soft but cookie will stiffen up after cooling.
  • Once cookies are removed from the oven top with the set aside Terry's chocolate orange slices. Press the slices on top of each cookie and slightly press it down.
    1 Terry's Chocolate Orange
  • Let cookies cool on the pan till they reach room temperature.

Notes

Store in an airtight container at room temperature up to 4 days.
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